Chai spice has to be one o the most beloved spice mixes in the world. This homemade chai spice mix is great in drinks, tea, and baked goods. It’s so fun to make too because it leaves your kitchen smelling SO good. To me chai spice has such a cozy aroma and flavor.
You could use this chai spice mix in drinks like a homemade chai latte, iced chai latte or a dirty chai. It’s also a great spice mix for things like cookies, quick breads, muffins and cakes.
Related: Next up learn to make a Turmeric Latte (Golden Milk) or Starbucks Medicine Ball.
Ingredients
- Cinnamon
- Cardamom
- Ginger
- Nutmeg
- Cloves
- Black pepper
How to make Chai Spice
Add all the spices in a small mixing bowl and stir to combine.
Store in an airtight container. Store in a cool, dry place for up to six months or more.
Notes and Additions
- This mix is pretty universal. That being said, one of the benefits of making your own spice blends is you can customize it to your own preferences. If you don’t like nutmeg, omit it. Want it more spicy? Increase the black pepper.
- You can add more spices to this mix like allspice or star anise. I tend to keep it simple but will sometimes add star anise as a garnish to drinks I make with chai spice.
- Make sure all the base spices you use are fresh so your final spice mix will last for 6 months or more.
- This also makes a fun homemade gift for any tea-lover or baker you know!
Homemade Spice and Seasoning Mixes
- Apple Pie Spice
- Pumpkin Spice
- Mulling Spices
- Everything Bagel Seasoning
- Chili Seasoning
- Taco Seasoning
Frequently Asked Questions
What do Chai spices taste like?
Chai spice tastes spicy, warm, sweet and very complex. The spices used in the mix are bold, earthy flavors.
Chai Spice Mixture
Ingredients
- 3 tablespoons cinnamon
- 2 tablespoons cardamom
- 2 teaspoon nutmeg
- 1 teaspoon ginger
- 1 teaspoon cloves
- ¼ teaspoon black pepper
Instructions
-
Measure out each base spice.
-
Add all the spices in a small mixing bowl and stir to combine.
-
Store in an airtight container. Store in a cool, dry place for up to six months or more.
Notes
- This mix is pretty universal. That being said, one of the benefits of making your own spice blends is you can customize it to your own preferences. If you don’t like nutmeg, omit it. Want it more spicy? Increase the black pepper.
- You can add more spices to this mix like allspice or star anise. I tend to keep it simple but will sometimes add star anise as a garnish to drinks I make with chai spice.
- Make sure all the base spices you use are fresh so your final spice mix will last for 6 months or more.
- This also makes a fun homemade gift for any tea-lover or baker you know!